{"id":363,"date":"2011-09-07T14:47:00","date_gmt":"2011-09-07T14:47:00","guid":{"rendered":"http:\/\/www.scquest.org\/tacacho-part-two\/"},"modified":"2011-09-07T14:47:00","modified_gmt":"2011-09-07T14:47:00","slug":"tacacho-part-two","status":"publish","type":"post","link":"https:\/\/www.scquest.org\/?p=363","title":{"rendered":"Tacacho Part Two"},"content":{"rendered":"

This is a follow up from a previous post.<\/a> Here is a recipe for tacacho taken from Yanuq<\/a>.\u00a0 Tacacho is a great Peruvian dish originating in the jungle:<\/p>\n

<\/span><\/p>\n\n\n\n\n
\u00a0Ingredientes :<\/b><\/span>\n<\/td>\n<\/tr>\n
\n\n\n\n
<\/td>\n\n<\/b><\/p>\n\n\n\n
\"\"<\/td>\n10 pl\u00e1tanos verdes – 10 Plantain bananas<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n
\"\"<\/td>\n2 cucharadas de manteca – 2 tablespoons of shortening<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n
\"\"<\/td>\n\u00bc de k (9 oz) de\u00a0chicharrones<\/a>\u00a0– Pork pieces (Chicharrones include a lot more than that, but for simplicity sake…)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n
\"\"<\/td>\nSal – Salt<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n
\n\u00a0\u00a0\u00a0<\/i>Preparaci\u00f3n:<\/span><\/b>\n<\/td>\n<\/tr>\n
\n\n\n\n
<\/td>\n\n
<\/b><\/div>\n
Preparar los\u00a0chicharrones<\/a>\u00a0y desmenuzarlos un poco. Asar los pl\u00e1tanos pelados y cuando est\u00e9n cocidos aplastarlos hasta formar una papilla.<\/div>\n
Prepare your pork pieces. Grill the peeled bananas and when they are cooked, smash them to a pulp.<\/div>\n
<\/div>\n
Mezclar la carne con los pl\u00e1tanos, agregar la manteca y sazonar con sal.<\/div>\n
<\/span><\/div>\n\n\n\n
\n\n\n\n\n\n
\n
Mix the meat with the bananas, add the shortening and season with salt<\/div>\n
<\/div>\n
Plato T\u00edpico de la Amazon\u00eda<\/div>\n
<\/div>\n
Receta del libro Una Fiesta del Sabor, El Per\u00fa y sus Comidas,<\/b>\u00a0de Sara Beatriz Guardia<\/i><\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n
<\/td>\n<\/tr>\n
\u00a0 \u00a0 \u00a0 \u00a0\u00a06 personas<\/span>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/p>\n

<\/div>\n
<\/div>\n
We made it with our friend Matt the other day. Rainbow Food didn’t have normal Plantain Bananas, so we had to use the little ones.<\/div>\n
<\/a><\/div>\n
\u00a0Matt broke our smasher. Thanks Matt.<\/div>\n
<\/a><\/div>\n
Adding the Pork pieces<\/span><\/div>\n
<\/a><\/div>\n
(This isn’t our picture – below – but they looked similar)<\/div>\n
<\/a><\/div>\n
<\/div>\n
When we ate it we added a fried egg on top of the final ball of banana.<\/div>\n
I like it that way.<\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

This is a follow up from a previous post. Here is a recipe for tacacho taken from Yanuq.\u00a0 Tacacho is a great Peruvian dish originating in the jungle: \u00a0Ingredientes : 10 pl\u00e1tanos verdes – 10 Plantain bananas 2 cucharadas de … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[22],"tags":[],"class_list":["post-363","post","type-post","status-publish","format-standard","hentry","category-peru-survey-trip-missions"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p34kFn-5R","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.scquest.org\/index.php?rest_route=\/wp\/v2\/posts\/363","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.scquest.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.scquest.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.scquest.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.scquest.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=363"}],"version-history":[{"count":0,"href":"https:\/\/www.scquest.org\/index.php?rest_route=\/wp\/v2\/posts\/363\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.scquest.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=363"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.scquest.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=363"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.scquest.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=363"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}